大家好，今天给各位分享seafood怎么读的一些知识，其中也会对s *** fed怎么读进行解释，文章篇幅可能偏长，如果能碰巧解决你现在面临的问题，别忘了关注本站，现在就马上开始吧！
本文目录
一、steak怎么读
steak的读音是：英[ste?k]。steak的详尽释义是n.(名词)牛排肉排鱼排牛肉饼大块肉片大块鱼片肉块碎牛肉鱼块扒。steak的意思是n.牛排。
一、详尽释义点此查看steak的详细内容
n.(名词)牛排肉排鱼排牛肉饼大块肉片大块鱼片肉块碎牛肉鱼块扒二、英英释义
Noun:a slice of meat cut from the fleshy part of an ani *** l or large fish
Asteak is a large flat piece of beef without much fat on it. You cook it by grilling or frying it.
2.(常指切成块 *** 、供炖焖用的)牛肉
Steak is beef that is used for *** stews. It is often cut into cubes to be sold.
A fishsteak is a large piece of fish that contains few bones.
I would like some steak and bread.
The steak was so tough that I couldn't eat it.
用作名词(n.)动词+～cook a steak烧牛排六、情景对话
B：Yes, I think we’re ready to order. Elizabeth, what would you like to h *** e?
行，我想我们可以点菜了。伊丽莎白，你想来点什么？
C：I h *** en’t *** de up my mind yet. You order first, Donald.
我还没决定呢。唐纳德，你先点吧。
B：All right. I’ll start with chicken soup. Then I want asteak, medium rare. I’ll h *** e a baked potato, green beans and an egg salad. I’ll order dessert later.
好的。我先来个鸡汤，然后要一份牛排，嫩一点。要一份烤土豆片，青豆和一份鸡蛋色拉。待会儿我再要点甜食。
A：Yes, sir. And you, miss? What would you like to h *** e?
好的，先生。你呢， *** ？你想吃点什么？
C：I can’t decide. I don’t see anything I really like.
我拿不定主意。我没看到什么我真喜欢的菜。
A：There are over thirty dishes to select from, miss.
*** ，这儿有三十多种菜供您选择呢。
B：There ought to be something you like, Elizabeth.
伊丽莎白，这儿一定有你喜欢的。
C：Well, I guess so. But I only see food that I don’t like. I don’t care for chicken and I can’t stand fish. Do you h *** e any oysters?
大概有吧。可我看到的尽是些我不喜欢的菜。我不喜欢吃鸡肉，鱼也不合我的口味。有牡蛎吗？
A：No, miss. I’m afraid not. How about some other seafood?
没有， *** 。恐怕没有。别的海鲜怎么样？
C：Oysters are the only seafood I like. I dislike the rest.
海鲜中我只喜欢牡蛎，其它的都不喜欢。
B：I wish I could think of something for you.
A：May I suggest cream of to *** to soup,steak with mushroom gr *** y, asparagus, and buttered cauliflower. For dessert—strawberry pie with ice cream?
我给您推荐几个菜吧：奶油西红柿汤，蘑菇汁牛排，芦笋，黄油黄牙菜。至于甜食，冰激凌草莓馅饼您看怎么样？
C：No, that isn’t my ideal of a good meal. I’ll h *** e a hamb *** ger. That’s my f *** orite dish. I h *** e it *** ry day.
不行。那不是我理想的一顿美餐。我来一个汉堡包。我最喜欢吃汉堡包，每天都吃。
☆ 15世纪中期进入英语，直接源自古斯堪的那维亚语的steik，意为烤肉。steak的相关临近词
steal、steady、Steakley、steak ham、steakhouse、steak house、steak piece、steak Diane、steak knife、steak slicer、steak disease、steak tartare
点此查看更多关于steak的详细信息
二、这些英文该怎么说
1、帮你找了好多资料，楼主去看看吧
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8、如果楼主觉得不够的话可以去google一下chinese recipes, chinese food, chinese food cult *** e.就会有好多资料的。
9、Thir *** Great Traditions- Regional Dishes
10、Ginger Duck(simplified Chinese:姜母鸭; traditional Chinese:姜母鸭; pinyin: jiang muya)
11、Hay Wrapped Fragrant Ribs(simplified Chinese:稻香排骨; traditional Chinese:; pinyin: daoxiang paigu)
12、Caterpillar Fungus Duck(虫草炖老鸭)
13、Crab-apple Flower Cake(海棠酥)
14、Soy Braised Mandarin Fish(红烧臭鳜鱼)
15、Fried Pumpkin Dumplings(南瓜蒸饺)
16、Silver Fish Fried Egg(银鱼煎蛋)
17、Jade Rabbit Sea Cucumber(玉兔海参)
18、Flower Mushroom Frog(花菇田鸡)
19、Bright Pearl Abalone(明珠酥鲍)
20、Crab and Fish Sto *** chs(蟹连鱼肚)
21、Fuli Roast Chicken(符离集烧鸡)
22、Cream FattyKingfish(奶汁肥王鱼)
23、Peking Duck(usually served with pancakes)(北京烤鸭)
24、Preserved-salted fish(咸鱼, Haam yu)
25、Preserved-salted duck(腊鸭, Laap ap)
26、Preserved-salted pork(腊肉, Laap yuk)
27、Boiled bok choy with oyster sauce(蚝油小白菜)
28、Stir-fried vegetables with meat(e.g. chicken, duck, pork, beef, or intestines)(青菜炒肉片)
29、Steamed frog on lotus leaf(荷叶蒸田鸡)
30、Northeast watercress sparerib soup(南北杏西洋菜猪骨汤)
31、Old fire-cooked soups(老火汤, Lo foh tong)
32、Soy sauce chicken(豉油鸡, Si yau gai)
33、Little pan rice(煲仔饭, bou1 zai2 faan6)
34、Layered egg and beef over rice(窝蛋牛肉饭)
35、Layered steak over rice(肉饼煲仔饭)
36、Preserved chinese sausage over rice(蜡味煲仔饭)
37、Steamed chicken over rice(蒸鸡肉煲仔饭)
38、Pork Spareribs over rice(排骨煲仔饭)
39、Roast young pigeon/squabs(烤乳鸽)
40、Salt and pepper cuttlefish(椒盐鱿鱼)
41、Salt and pepper shrimp(椒盐虾)
42、Shark fin soup(鱼翅羹, Yu qi tong)
43、Bird's nest soup(燕窝, Yeen Waw)
44、Buddha jumps over the wall（佛跳墙, Fotiaoqiang)
45、Kung Pao chicken(simplified Chinese:宫保鸡丁; traditional Chinese:宫保鸡丁; pinyin: gōngbǎo jīdīng)
46、Zhangcha duck(simplified Chinese:樟茶鸭; traditional Chinese:樟茶鸭; pinyin: zhāngchá yā)
47、Twice Cooked Pork(simplified Chinese:回锅肉; traditional Chinese:回锅肉; pinyin: huíguōròu)
48、Mapo do *** Chinese:麻婆豆腐; pinyin: mápó dòufǔ)
49、Sichuan hotpot(simplified Chinese:四川火锅; traditional Chinese:四川火锅; pinyin: Sìchuān huǒguō)
50、Fuqi Feipian(Chinese:夫妻肺片; pinyin: fūqī fèipiàn)
51、Chongqing Spicy Deep-Fried Chicken(simplified Chinese:重庆辣子鸡; traditional Chinese:重庆辣子鸡; pinyin: Chóngqìng làzǐjī)
52、Shuizhu, or literally"Water cooked", or Dishes(Chinese:水煮; pinyin: shuǐzhǔ)
53、Dan dan noodles and Bon bon chicken
54、Hangzhou Qiandaohu Beer Co., Ltd.(杭州 *** 啤酒有限公司)- producer of Cheerday Beer
三、海鲜英语怎么读
海鲜，又称海产食物，是指利用海洋动物作成的料理，包括了鱼类、虾类、贝类。虽然海带这类海洋生物也常是被料理成食物，但是海鲜主要还是针对动物制成的料理为主。狭义上，只有新鲜的海产食物才能称为海鲜，海鲜的分类有：活海鲜、冷冻海鲜。
1、瑶柱（鲜贝）营养成份很高，含蛋白质、磷酸钙及维生素A、维生素B、维生素D等。
2、海螺和蛤。富含维生素A和锌。蛋白质含量比羊肉还高。这类海鲜锌含量较高，也有益皮肤和头发健康。维生素A有助于改善视力。
3、海藻类食品的含碘量为食品之冠。碘缺乏不仅会造成神经 *** 、听觉 *** 、甲状腺发育的 *** 或畸形，还可导致 *** 功能衰退、 *** 降低。因此，中年人应经常食用一些海藻类食物，如海带、裙带菜等。
4、金枪鱼含有大量肌红蛋白和细胞色素等色素蛋白，其脂肪酸大多为不饱和脂肪酸，具有降低血压、胆固醇以及防治心血管病等功能。此外，金枪鱼还能补虚 *** 、除风湿、强筋骨、调节血糖等。
OK，本文到此结束，希望对大家有所帮助。
